MARINATED CHICKEN BREASTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Marinated Chicken Breasts image

This marinade makes the meat so tender and flavorful. Plan ahead; this needs to marinate overnight (which is not included in the preparation time). In the spring and summer, I like to use my outdoor grill. In the winter, I like to use my George Foreman grill.

Provided by CookingONTheSide

Categories     Chicken Breast

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

2 cups diet lemon-lime soda
1 cup reduced sodium soy sauce
1/2 cup olive oil
1/2 teaspoon garlic powder
1/2 teaspoon prepared horseradish
6 (6 ounce) boneless skinless chicken breast halves

Steps:

  • In large resealable plastic bag, combine the soda, soy sauce, oil, garlic powder and horseradish.
  • Add chicken.
  • Seal the bag and turn to coat.
  • Refrigerate overnight.
  • Drain and discard marinade.
  • Grill chicken over medium-heat for 6-7 minutes on each side or until juices run clear.

Nutrition Facts : Calories 370.5, Fat 20.1, SaturatedFat 3, Cholesterol 98.7, Sodium 1532, Carbohydrate 4, Fiber 0.4, Sugar 0.8, Protein 41.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #very-low-carbs     #main-dish     #condiments-etc     #poultry     #chicken     #dietary     #low-saturated-fat     #low-calorie     #low-carb     #low-in-something     #meat     #chicken-breasts     #number-of-servings