MARIAN'S MICROWAVE BRANDIED CRANBERRIES

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Marian's Microwave Brandied Cranberries image

An elegant and simple way to serve delicious cranberries any time. This recipe came from a special friend, Marian who obtained it in a microwave cooking school in the late 70's. You'll love 'em, I'm sure!

Provided by Judikins

Categories     Fruit

Time 17m

Yield 6-8 serving(s)

Number Of Ingredients 3

1 package fresh cranberries
2 cups sugar (+/-)
1/4 cup brandy

Steps:

  • In a 2 qt.
  • pyrex measuring cup or microwave safe container, stir in rinsed berries and sugar.
  • Cover with vented plastic wrap.
  • Cook on high for 12 minutes.
  • Stir in 1/4 cup brandy and 1/4 cup more sugar.
  • Serve hot or cold.

Nutrition Facts : Calories 285.3, Sodium 0.1, Carbohydrate 66.7, Sugar 66.6

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