MARGARITA SALAD

Margarita Salad image

Provided by lazyme

Time 15m

Yield 6 serving(s)

Number Of Ingredients 14

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lime wedge (optional)
kosher salt
1/2 lb romaine lettuce, torn
4 ounces monterey jack cheese, shredded
1 red bell pepper, julienned
1/4 cup fresh cilantro, chopped
1/3 cup vegetable oil
1/4 cup fresh lime juice
2 tablespoons egg substitute
1 1/2 tablespoons tequila
1 1/2 teaspoons orange liqueur
1 garlic clove, minced
1 serrano pepper, seeded and diced
1/4 teaspoon salt

Steps:

Rub rims of 6 chilled salad plates with lime wedges, and roll edges in kosher salt, if desired.
Combine lettuce and next 3 ingredients in a large bowl; toss with Margarita Dressing.
Arrange on prepared plates, and garnish with tortilla chips.
Margarita Dressing:.
Whisk together all ingredients.
Cover and chill.

Nutrition Facts : Calories 201.5, Fat 18.5, SaturatedFat 5.5, Cholesterol 17.9, Sodium 217.8, Carbohydrate 3.7, Fiber 1.3, Sugar 1.6, Protein 6.3