MARBLE CUPCAKE RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Marble cupcake recipe image

Marble cupcake recipe with marble frosting.Some time you confuse to choose any one weather chocolate or vanilla just make a two types of batter swirl them up....Marble Cupcake Recipe It unlimited sweet treat for any occasion or whenever you need to make easily you can make this without any trouble kids will like so much because it has two taste you one is chocolate another is vanilla.Just try Marble cupcake recipe in home and make you happy to your kids and husband as well as your parents.They will definitely like this and they will tell you make this again and again.

Provided by Adnan khan @Allyummydish

Categories     Other Breakfast

Number Of Ingredients 23

210 gram(s) all purpose flour
1/2 tablespoon(s) baking powder
1/4 tablespoon(s) baking soda
1/2 tablespoon(s) salt
115 gram(s) butter
200 gram(s) granulated sugar
1 - egg
60 gram(s) yogurt
3/4 cup(s) milk
- vanilla extract(few drops)
1/4 cup(s) unsweetened coco powder
MILK CHOCOLATE FROSTING
100 gram(s) icing sugar
60 gram(s) butter
2 tablespoon(s) cream
20 gram(s) unsweetened cocoa powder
2 tablespoon(s) melted chocolate
VANILLA FROSTING
60 gram(s) butter
100 gram(s) icing sugar
2 tablespoon(s) cream
- vanilla extract(few drops)
- salt to taste

Steps:

  • For Marble Cupcake Recipe:Sieve all the ingredients.In a sever add refine flour,baking powder,baking soda and dash of salt,sieve them together because if there are any lumps or granule it will remove and also ensure the dry ingredients are combined uniformly keep it aside.
  • Take a another bowl add butter and icing sugar,blend them until it smooth.
  • Beat 1 egg,yogurt and milk.Then give a nice blend.
  • Put dry ingredients in wet ingredients generally fold them.
  • Transfer half of the batter in another bowl and in the separate batter mix cocoa powder and melted chocolate until combined.Chocolate batter will extremely thick.
  • Line cupcake mould cupcake liners.
  • Now pour 1 tsp vanilla batter into each cupcake liners.Top with a spoonful chocolate batter,then more vanilla batter on the top.
  • Swirl the batter together very lightly by using a toothpick.
  • Preheat the oven to 180 C for 10 minutes.
  • Bake cupcakes for 15 minutes or until the toothpick inserted in the center comes out clean completely.
  • When cupcakes are baking.
  • Lets prepare the vanilla frosting.
  • With a hand mixer beat the butter on medium speed until creamy..It will take regarding two minutes.Slowly add icing sugar and keep beating,add cream also vanilla extract.Give a last beating, So here vanilla frosting is ready.
  • Now make Chocolate Frosting Method.
  • In the same way beat the butter until sleek,slowly add sugar and beating.Now add cream,cocoa and melted chocolate,beat the batter until well combine.Chocolate frosting is ready.
  • Now fit your preferred piping nozzle inside the bag.
  • Put a bag in tall glass to make your task easy.Spoon vanilla frosting in one side and chocolate frosting another side.
  • Push the frosting down.Twist the top of a bag and check Its done.Keep in refrigerator for half-hour.Before ice confirm that cupcakes is cool completely else the frosting will melt for hot cakes.
  • From the edge to the center swirl the frosting..So now Marble Cupcake Recipe is ready now.

There are no comments yet!