MAPLE SALMON

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Maple Salmon image

This is one of my fav. ways to cook salmon!

Provided by Erica Wiley

Categories     Fish

Time 30m

Number Of Ingredients 6

1/4 cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
1/8 teaspoon ground black pepper
1/4 teaspoon garlic salt
1 pound salmon

Steps:

  • 1. In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper
  • 2. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
  • 3. Preheat oven to 400 degrees F (200 degrees C).
  • 4. Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.

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