Make and share this Maple-Sage Glazed Turnips recipe from Food.com.
Provided by kitchenslave03
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut turnips in half and into 1/2" wedges.
- Combine water an remaining ingredients in a large nonstick skillet over med-high.
- Add turnips, turning to coat; bring to boil.
- Cover, reduce heat, and simmer 15 min or until tender.
- Uncover and cook 7 min, until turnips are glazed.
Nutrition Facts : Calories 72.4, Fat 0.2, Sodium 223.1, Carbohydrate 17.7, Fiber 2.2, Sugar 13.2, Protein 1.1
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