MAPLE PECAN BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Maple Pecan Bread image

old newspaper clipping called for maple blend syrup mrs butterworth will do i think but posting maple syrup it says store bread,well wrapped for best flavor

Provided by Dienia B.

Categories     Quick Breads

Time 1h5m

Yield 1 loaf

Number Of Ingredients 10

2 cups flour
3/4 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup pecans
1 cup milk
2 eggs
1/4 cup oil
1/4 cup maple syrup
1/2 teaspoon vanilla

Steps:

  • sift dry ingredients
  • toss nuts in flour.
  • combine wet add to dry.
  • stir just until moistened
  • pour batter into9x5 greased bread pan.
  • bake 350 55 minutes until done.
  • wrap in saran wrap when cool for a day.

There are no comments yet!