MAPLE MERINGUES

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Maple Meringues image

Make and share this Maple Meringues recipe from Food.com.

Provided by Punky Julster

Categories     Dessert

Time 1h15m

Yield 24 serving(s)

Number Of Ingredients 5

4 egg whites
1/4 teaspoon cream of tartar
3/4 cup granulated sugar
1/4 cup confectioners' sugar
1/2 teaspoon maple extract

Steps:

  • Preheat the oven to 300 degrees F (150 degrees C). Line cookie sheets with parchment paper.
  • In a large glass or metal bowl, whip egg whites with cream of tartar until foamy. Gradually add white sugar and confectioners sugar 1 tablespoon at a time while continuing to whip to stiff glossy peaks.
  • Mix in the maple extract. Spoon meringue onto the prepared cookie sheets in 1 inch circles.
  • Place in the preheated oven, and immediately reduce the temperature to 250 degrees F (120 degrees C). Bake for 50 to 60 minutes, until cookies are dry and easy to remove from the paper.

Nutrition Facts : Calories 32.2, Sodium 9.2, Carbohydrate 7.6, Sugar 7.6, Protein 0.6

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    #course     #cuisine     #preparation     #north-american     #desserts     #canadian     #easy     #cookies-and-brownies

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