MAPLE BAKED BEANS
Make and share this Maple Baked Beans recipe from Food.com.
Provided by ratherbeswimmin
Categories Pork
Time 4h50m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Sort and rinse beans.
- Place beans in a large Dutch oven.
- Add 2 quarts of cold water.
- Bring to a boil; reduce heat and simmer for 2 minutes.
- Remove from the heat; cover and let stand 1 hour.
- Drain and rinse beans.
- Return beans to the Dutch oven; add remaining water.
- Bring to a boil; reduce heat and simmer 40 minutes or until almost tender.
- Drain and reserve liquid.
- In a large bowl, mix together beans and remaining ingredients; pour into a 2 1/2 quart casserole dish.
- Cover and bake at 300 degrees for 2 1/2 hours or until tender.
- Stir occasionally; add reserved bean liquid if necessary.
Nutrition Facts : Calories 252.7, Fat 8.7, SaturatedFat 2.8, Cholesterol 12.3, Sodium 692.3, Carbohydrate 38.6, Fiber 5.1, Sugar 22.8, Protein 6.3
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