Steps:
- Bring water to a boil, turn off heat add tea bags and steep until tea is dark, about 5 minutes. Remove bags, add mango nectar and add sugar, to taste. Stir until sugar is dissolved. Place in pitcher and add mint leaves. Pour over ice and garnish with mango slices.
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Check it out »#15-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #beverages #easy #beginner-cook #dinner-party #spring #summer #seasonal
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