Chopped mangos and avocados give this chicken salad a summery appeal. But you won't believe what gives the dressing its lemon-kissed flavor!
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 3 servings.
Number Of Ingredients 6
Steps:
- Mix yogurt, mayo and milk until well blended.
- Toss chicken breast strips, mangos and avocados with 1/2 cup of the yogurt mixture.
- Spoon evenly onto lettuce-covered plates. Top evenly with the remaining yogurt mixture.
Nutrition Facts : Calories 390, Fat 24 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 650 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 18 g
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