A delicious rice pudding studded with raisins and mandarin oranges.Served in individual glass serving dishes and topped with whipped cream, this rice pudding is pretty and elegant enough to serve to company.
Provided by Carrie Ann
Categories Dessert
Time 3h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except mandarin oranges.
- Mix well.
- Place in lightly buttered crockpot.
- Cover and cook on Low for 4 to 6 hours or High for 2 to 3 hours.
- Stir after first 30 minutes.
- Stir in mandarin oranges during last half hour.
- Serve warm.
Nutrition Facts : Calories 372.9, Fat 11.7, SaturatedFat 6.4, Cholesterol 133.2, Sodium 124.3, Carbohydrate 59.7, Fiber 1, Sugar 30.6, Protein 8.5
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