MAMU'S CHUNKY TOMATO BASIL BISQUE SOUP

Mamu's Chunky Tomato Basil Bisque Soup image

I experimented and utilized several versions to come up with this recipe. It is widely enjoyed by family and neighbors. I use only Muir Glen tomatoes because they are so rich and thick.

Provided by Ewokchef

Time 3h30m

Yield 12 serving(s)

Number Of Ingredients 20

Ingredients

1/2 cup celery, chopped
3/4 cup onion, chopped
1/2 cup carrot, chopped
2 garlic cloves, minced
2 tablespoons butter
2 tablespoons olive oil
28 ounces muir glen diced tomatoes
24 ounces v- 8 vegetable juice
6 ounces muir glen tomato paste
28 ounces muir glen crushed tomatoes
16 ounces muir glen tomatoes
16 ounces chicken broth
kosher salt
crushed pepper
1 bay leaf
1/2 teaspoon baking soda
2 -3 tablespoons fresh basil, snipped
1 pint half-and-half cream or 1 pint fat-free half-and-half
2 -3 ounces heavy cream (optional)
4 ounces cream cheese

Steps:

Saute the veggies in butter and olive oil combo until softened. Add tomato ingredients and spices. Simmer for 3 to 6 hours. Adjust thickness with more chicken broth or tomatoes.
About 5-10 minutes before serving, add the cream and cream cheese.

Nutrition Facts : Calories 405.9, Fat 33.9, SaturatedFat 19.5, Cholesterol 103.5, Sodium 602.8, Carbohydrate 21.3, Fiber 4, Sugar 7.7, Protein 8.2

*** Explore more Mamu's Chunky Tomato Basil Bisque Soup Recipes »

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