MAMAW'S BANANA BREAD

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Mamaw's Banana Bread image

Make and share this Mamaw's Banana Bread recipe from Food.com.

Provided by Danny Beason

Categories     Dessert

Time 2h

Yield 1 2lb loaf

Number Of Ingredients 11

1/2 cup all-purpose flour
3/4 cup oil
3/4 teaspoon baking soda
3 tablespoons buttermilk
1/4 teaspoon salt
3 large bananas, mashed (about 1 cup)
1 cup white sugar
1/2 cup chopped pecans
2 eggs, lightly beaten
1 teaspoon cinnamon
1 teaspoon baking powder

Steps:

  • Preheat oven to 325°F.
  • Grease and flour an 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan; set aside.
  • Sift together flour, soda, baking powder, cinnamon and salt.
  • Add sugar, oil and buttermilk; stir to blend.
  • Fold in bananas and nuts.
  • Pour into prepared dish.
  • Bake 1 hour 10 minutes.
  • Makes one 2-lb loaf.
  • *I also add a powdered sugar glaze over the top to make a prettier presentation.
  • Just a tad bit of water, maybe 2 TBSP, mixed with about 3/4 cup of powdered sugar.

Nutrition Facts : Calories 3359.9, Fat 215.1, SaturatedFat 28.4, Cholesterol 424.8, Sodium 2081.6, Carbohydrate 354.2, Fiber 18.8, Sugar 255, Protein 30.1

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