MAMA'S FRIED CABBAGE

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Mama's Fried Cabbage image

Make and share this Mama's Fried Cabbage recipe from Food.com.

Provided by Chef Roly-Poly

Categories     Greens

Time 1h

Yield 6 cups cabbage, 4 serving(s)

Number Of Ingredients 7

1/4 lb bacon
1 medium onion, chopped
1/2 cup very thinly sliced celery
1/4 teaspoon red pepper flakes
6 cups cabbage, chopped to about 1 inch dice
1/4 cup chicken stock
salt and black pepper

Steps:

  • In a large, deep skillet,on medium heat, cook bacon until crisp. Remove to paper towels to drain. Pour off all but about 2 to 3 tablespoons of fat and saute onion and celery til onion is somewhat translucent. Add chicken stock, red pepper flakes and cabbage. Cover and simmer til cabbage is tender/crisp. season to taste with salt and pepper. Crumble bacon and
  • mix with cabbage. Serve.

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