Steps:
- Sift the flour once
- Measure, add baking powder, baking soda and salt. Sift again
- Cream sugar and butter until the mixture is light and fluffy
- Add eggs one at a time then add vanilla and beat well
- Add dry ingredients alternately with bananas and sour cream
- Beat until smooth after each addition
- Bake at 375 degrees for 20 minutes for cupcakes ???? 25 for cake ????
- Use cake tester and make sure it comes out clean
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