MAKE AHEAD CHICKEN CASSEROLE

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Make Ahead Chicken Casserole image

this is a quick and easy recipe the bad thing about it is you fix at night and cook it the next day but it is well worth the wait

Provided by Patsy Fowler

Categories     Casseroles

Time 1h25m

Number Of Ingredients 7

8 oz macaroni, uncooked
1/2 lb velveeta cheese, cubed
4 medium hard boiled eggs, chopped
1 can(s) cream of mushroom soup
2 c chicken, cooked and chopped
1 can(s) cream of chicken soup
2 c milk

Steps:

  • 1. mix together macaroni, velveeta cheese, hard boiled eggs, chicken, cream of mushroom soup, cream of chicken soup and milk.
  • 2. cover and refrigerate overnight.
  • 3. take out 1 hour before cooking. preheat oven to 350. bake for 1 hour.

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