MAGIC RUM BALLS

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Make and share this Magic Rum Balls recipe from Food.com.

Provided by Smiling in Texas

Categories     Candy

Time 10m

Yield 5 dozen

Number Of Ingredients 5

4 cups vanilla wafers, coarsely chopped
1 (14 ounce) can sweetened condensed milk
1 cup walnuts, finely chopped
1/3 cup rum
powdered sugar

Steps:

  • In a large mixing bowl, combine chopped wafers, sweetened condensed milk, walnuts, and rum; mix well. Chill 4 hours or overnight.
  • Dip palms of hands in powdered sugar; shape by teaspoons into 1 inch balls. Roll in powdered sugar. (If mixture becomes too soft, rechill). Cover and store in refrigerator. Reroll in powdered sugar before servbing, if desired.

Nutrition Facts : Calories 442.5, Fat 22.2, SaturatedFat 5.8, Cholesterol 27, Sodium 101.4, Carbohydrate 46.4, Fiber 1.6, Sugar 43.8, Protein 9.8

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