MAGIC CROCKPOT MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



MAGIC CROCKPOT MEATLOAF image

Categories     Beef

Number Of Ingredients 13

2 lb. lean, ground meatloaf meat (we use a combination of beef, pork and lamb)
1/2 cup green bell pepper, chopped
1/2 cup onion, chopped fine
2 teaspoons Lawry's seasoned salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon freshly ground black pepper
1 cup dry breadcrumbs or cracker crumbs (I like Ritz or Club)
1 large egg
1 packet (7/8 oz.) dry, brown gravy mix
1 cup whole milk
10 to 12 baby red bliss or fingerling potatoes, unpeeled
fresh thyme and parsley, chopped

Steps:

  • Combine all ingredients, except for potatoes and fresh herbs, in a large mixing bowl. Using clean hands, mix until all ingredients are evenly incorporated and smooth. Form into a loaf and place in crock pot. Put the little potatoes all around the sides of the meatloaf. Sprinkle the fresh chopped herbs over the top. Cover and cook on the "low" heat setting for 8 to 10 hours, or on the "high" heat setting for 4 to 5 hours.

There are no comments yet!