MAGGI BAKED CHICKEN WINGS
I got this from a Maggi recipe card and tried it out (I omitted the honey because I don't usually like my chicken sweet). Personally, I thought it wasn't THAT tasty but everyone else seemed to like it - it was all gone. Hmmm! What do you think? Try it out and let me know... The recipe naturally calls for Maggi brand sauces for the marinade but you can sub with whatever you have on hand =)
Provided by Enchantress
Categories Lunch/Snacks
Time 13h
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix well all the marinade ingredients.
- Carefully pour over chicken wings and stir to coat completely. Leave in fridge to marinate overnight.
- Preheat oven to 200 degrees Celsius. Line a tray with aluminium foil and spread chicken wings onto the tray. Be sure to top all the wings with the marinade until it's all gone!
- Bake for 1 hour, turning occasionally.
- When done, mix together Dipping Sauce ingredients.
- Serve the wings hot together with the sauce.
Nutrition Facts : Calories 455.6, Fat 27.2, SaturatedFat 7.1, Cholesterol 113.2, Sodium 1302.7, Carbohydrate 21.7, Fiber 1.8, Sugar 7.2, Protein 29.3
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