MACARONI & CHEESE (BOSTON MARKET) RECIPE - (3.9/5)

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Macaroni & Cheese (Boston Market) Recipe - (3.9/5) image

Provided by tomsmith2465

Number Of Ingredients 11

1 tablespoon minced onion
4 tablespoons (1/2 stick) butter or margarine, melted
1/4 cup all purpose flour
2 cups milk
4 ounces American cheese, cubed
1/4 cup cubed blue cheese
1/4 cup cubed Cheddar cheese
1 teaspoon salt
pinch of pepper
1/4 teaspoon dry mustard
4 ounces semolina rotini pasta, cooked al dente

Steps:

  • 1. Preheat the oven to 400 degrees 2. Saute the onion in the butter until translucent 3. Stir in the flour and cook for 2 mins 4. Slowly stir in the milk 5. Stir in the cheeses, salt, pepper and mustard 6. Continue to cook over medium heat, stirring constantly, until thickened. 7. Stir in the prepared macaroni. 8. Lightly butter a casserole dish and pour the pasta mixture into the dish 9. Bake for 20 mins

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