LURLINE'S PEAR HONEY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lurline's Pear Honey image

This has the most unusual taste and it is provided by the pineapple. I doubled the pineapple called for. Can't seem to keep it in my pantry now. Its such a favorite.

Provided by Margie Brock

Categories     Pineapple

Time 1h

Yield 8 pints

Number Of Ingredients 5

4 lbs soft pears
1 (20 ounce) can crushed pineapple, undrained
5 lbs sugar
1/4 cup fruit fresh
1 teaspoon salt

Steps:

  • Peel pears and run through a food chopper using the medium blade.
  • Add to sugar and salt.
  • Add crushed pineapple and juice and bring to a boil for 5 minutes.
  • Add the fruit fresh and cook on medium.
  • Boil for 20 minutes.
  • Makes 8 pints.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #canning     #condiments-etc     #fruit     #easy     #tropical-fruit     #pineapple     #number-of-servings     #technique