One of my Mother's recipes that many have requested. I wanted to submit the recipe without a photo, as I do not know how soon I might make this recipe.
Provided by Cathy Cole
Categories Other Side Dishes
Time 1h25m
Number Of Ingredients 6
Steps:
- 1. Chop onion and set aside. Cut smoked sausage into 1/2" slices and set aside.
- 2. Combine brown sugar, ketchup and mustard.
- 3. Combine pork and beans, chopped onion and smoked sausage slices in a large mixing bowl. Add brown sugar mixture and stir.
- 4. Pour bean mixture into a greased baking dish. Cover dish and bake in 375 degrees for 30 minutes; uncover and bake an additional 30 minutes or until mixture has thickened.
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