LOW FAT FETTUCCINE ALFREDO

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Low Fat Fettuccine Alfredo image

How to make Low Fat Fettuccine Alfredo

Provided by @MakeItYours

Number Of Ingredients 1

1/4 cups all purpose flour 1/4 cups butter 1 garlic clove, minced 2 tbsp. low fat cream cheese 1 1/2 cups low fat milk 1/4 cup Parmesan cheese, grated 2 tbsp. pepper 12 oz dry fettuccine pasta

Steps:

  • In a medium sauce pan melt butter and fry the garlic clove over medium heat.
  • Still on medium heat, whisk in all purpose flour and cook for 4 minutes.
  • Whisk in the milk and cream cheese and keep on medium heat until thickened.
  • While the sauce thickens boil water and add the fettuccine pasta, and cook for about 6 to 8 minutes.
  • Strain the pasta and stir the Parmesan cheese and pepper into the sauce. Pour sauce on pasta and serve.

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