LOW FAT CRINKLE COOKIES
This recipe was prepared by Dee Dzura for our August, 2013, meeting. These cookies use only 4 ingredients, and mix up in less than 5 minutes. Seriously awesome. Even better, they use no oil or butter. I know you might be a little skeptical, too. But these are simply the lightest, softest, yummiest cookies ever. Dee
Provided by Club Recipes
Categories Cookies
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350. In a large bowl, combine cake mix, egg, and cool whip. The batter will be sticky.
- 2. Form dough into tablespoonfuls and roll in powdered sugar. Bake for 8 to 10 minutes, until the edges are golden. Allow to cool 1 minute on baking sheet.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
