LOW CARB FUDGE

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Low Carb Fudge image

Make and share this Low Carb Fudge recipe from Food.com.

Provided by Mercy

Categories     Candy

Time 15m

Yield 16 serving(s)

Number Of Ingredients 6

1/4 cup margarine or 1/4 cup butter
2 ounces unsweetened chocolate (2 squares)
24 (1 g) packets Equal sugar substitute
1 teaspoon vanilla extract
8 ounces cream cheese, softened (not fat free)
1/2 cup chopped nuts (optional)

Steps:

  • Melt butter over low heat.
  • Add chocolate and stir until melted.
  • Remove from heat and stir in sweetener and vanilla.
  • Combine the chocolate mixture with the cream cheese and beat until smooth.
  • Stir in nuts and spread in lightly greased 8-inch square pan.
  • Refrigerate until firm.

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #fudge     #desserts     #eggs-dairy     #fruit     #easy     #diabetic     #candy     #chocolate     #nuts     #dietary     #number-of-servings

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