LORETTA LYNN'S APPLE TURNOVERS

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Make and share this Loretta Lynn's Apple Turnovers recipe from Food.com.

Provided by Myrna 2

Categories     Dessert

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

3 cups flour
2 tablespoons granulated sugar
salt
1/2 cinnamon
1 1/4 cups shortening
5 tablespoons water, more if needed
1 (20 -22 ounce) can apple pie filling
powdered sugar (optional)

Steps:

  • Preheat oven to 425°F.
  • Combine flour, sugar, salt, and cinnamon. Cut in shortening. Sprinkle with water a little at a time til dough can be patted into a ball.
  • On a floured surface, roll out half of dough into 10x15 rectangle. Cut into 5" squares.Repeat with the other half of dough.
  • Put about 2 T. of pie filling in each square. Fold into a triangle. Seal edges with a fork. Prick top.
  • Bake on ungreased cookie sheet for 12 - 15 minutes. Cool slightly,and sprinkle with powder sugar if desired.

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