LOADED POTATO FRIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Loaded Potato Fries image

Make and share this Loaded Potato Fries recipe from Food.com.

Provided by Shelby Jo

Categories     Potato

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

4 cups waffle-shaped French fries
1/2-1 1/2 teaspoon steak seasoning
1 cup shredded cheddar cheese
2 tablespoons chopped green onions
2 tablespoons bacon bits

Steps:

  • Arrange waffle fries in a greased 15 x 10 inch baking pan. Bake at 450 for 20-25 minutes or until lightly browned.
  • Sprinkle with steak seasoning; toss to coat. Top with cheese, onions, and bacon bits. Bake 2-3 minutes longer or until cheese is melted.

Nutrition Facts : Calories 128.7, Fat 10.4, SaturatedFat 6.3, Cholesterol 32.5, Sodium 235.1, Carbohydrate 0.6, Fiber 0.1, Sugar 0.2, Protein 8

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #side-dishes     #potatoes     #vegetables     #easy     #3-steps-or-less