LOADED MASHED POTATOES

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Loaded Mashed Potatoes image

This one is popular. It has everything and then some. Not something for the calorie conscious! I've used instant potatoes, but of course fresh is best. Good for the holidays.

Provided by pies and cakes and

Categories     Potato

Time 1h

Yield 12 serving(s)

Number Of Ingredients 8

6 cups prepared mashed potatoes
1/2 cup milk
1 (8 ounce) package cream cheese
1 cup sour cream
2 teaspoons parsley flakes
1 teaspoon garlic salt
1 cup shredded cheddar cheese
1/2 lb bacon, cooked and crumbled

Steps:

  • Heat oven to 350°.
  • Mix first six ingredients in mixer on medium speed until smooth and creamy.
  • Spoon into a greased 9x13-inch pan or casserole dish and sprinkle with cheese and bacon.
  • Cover with foil and bake for 30 minutes.

Nutrition Facts : Calories 321, Fat 22.9, SaturatedFat 11.2, Cholesterol 57.1, Sodium 614.6, Carbohydrate 20.7, Fiber 1.6, Sugar 2.9, Protein 8.5

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