Dessert took shape with a platter of made-from-scratch Little Piggy Sugar Cookies. The dough can be mixed in a flash and is easy to roll and cut.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream the butter and sugar until light and fluffy. Beat in the eggs, milk and extract. Combine the flour and baking powder; gradually add to creamed mixture and mix well. Cover and refrigerate for 2-3 hours or until easy to handle., On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut out with a 3-in. pig-shaped cookie cutter dipped in flour. Place 1 in. apart on ungreased baking sheets. , Bake at 375° for 7-9 minutes or until edges begin to brown. Remove to wire racks to cool. Outline cutouts with tinted frosting.
Nutrition Facts : Calories 76 calories, Fat 3g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 49mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love