LISA'S GEORGIA POUND CAKE
I made from scratch and I love pound cakes. It is so good and moist and really delicious. My family loves it.
Provided by Lisa Johnson @georgiagirl48
Categories Cakes
Number Of Ingredients 6
Steps:
- Cream sugar and Crisco. Add eggs one at a time beating well after each addition. Add flour and beat in slowly. Add flavorings. Pour into a greased and floured tube pan. Bake at 325 F. for approximately 1 to 1 1/2 hours.
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