LINGONBERRY SORBET

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Lingonberry Sorbet image

Make and share this Lingonberry Sorbet recipe from Food.com.

Provided by Sarah_Jayne

Categories     Frozen Desserts

Time 45m

Yield 1 batch

Number Of Ingredients 4

3 cups fresh lingonberries or 3 cups frozen lingonberries
2/3 cup sugar
1/2 cup water
2 tablespoons vodka

Steps:

  • Puree the berries, sugar, water, and vodka together in a blender or food processor.
  • Process in an ice cream / sorbet maker and make according to machine instructions.
  • Alternatively, pour into a shallow container and freeze for 2 hours, removing pan from freezer every 20 minutes and whisking contents to prevent solid freezing.

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