Make and share this Lime Slush Punch recipe from Food.com.
Provided by Leta8076
Categories Punch Beverage
Time 2h10m
Yield 9 cups, 18 serving(s)
Number Of Ingredients 5
Steps:
- Combine the sugar and water and heat slightly till dissolved.
- Add frozen limeade and juice of 5 limes.
- Mix and pour into shallow pan.
- Freeze.
- (Can be kept in freezer up to three months.) Remove from freezer about an hour before serving and break up into a slush.
- Pour into a punch bowl and add the soda.
Nutrition Facts : Calories 148.3, Sodium 4.2, Carbohydrate 38.5, Fiber 0.5, Sugar 36.1, Protein 0.1
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