LIME CHIFFON SQUARES

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Lime Chiffon Squares image

Make and share this Lime Chiffon Squares recipe from Food.com.

Provided by Charlotte J

Categories     Bar Cookie

Time 15m

Yield 12 serving(s)

Number Of Ingredients 9

1 1/2 cups vanilla wafer crumbs (about 45 wafers)
1/3 cup butter or 1/3 cup margarine, melted
1 (3 ounce) package lime Jell-O gelatin
1 cup boiling water
1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk)
1 (8 ounce) can crushed pineapple, undrained
2 tablespoons lime juice
4 cups miniature marshmallows
1 cup whipping cream, whipped

Steps:

  • In small bowl, combine wafer crumbs and butter; press firmly on bottom of 9-inch square pan or 12 X 7-inch baking dish.
  • In large bowl, dissolve gelatin in water; stir in condensed milk, pinapple and lime juice.
  • Fold in marshmallows and whipped cream.
  • Pour into prepared pan.
  • Chill 2 hours or until set.
  • Garnish as desired.
  • Store leftovers covered in refrigerator.

Nutrition Facts : Calories 445.9, Fat 20.9, SaturatedFat 11, Cholesterol 52, Sodium 219.6, Carbohydrate 61.9, Fiber 0.8, Sugar 36.5, Protein 5.2

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