Make and share this Lighter Whole Wheat Peanut Butter Oatmeal Cookies recipe from Food.com.
Provided by Gabesgirl
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Combine margarine and peanut butter until smooth.
- Add egg and sugar until well blended.
- Add vanilla, salt and baking soda.
- Mix in rolled oats, wheat germ and flax seeds until well combined.
- Mix in whole wheat flour.
- Drop by spoonfuls onto ungreased baking sheet.
- Flatten with a fork.
- Bake at 350°F for 10-12 minutes.
Nutrition Facts : Calories 192.8, Fat 9.8, SaturatedFat 1.9, Cholesterol 15.5, Sodium 198.3, Carbohydrate 23.7, Fiber 2.4, Sugar 5.7, Protein 3.5
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