LIGHT CHICKEN SALAD WITH PICKLES

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Make and share this Light Chicken Salad With Pickles recipe from Food.com.

Provided by Katharine Yvonne

Categories     Lunch/Snacks

Time 20m

Yield 4 hamburger roll sized sandwiches

Number Of Ingredients 5

2 boneless skinless chicken breasts
2 kosher dill pickles
3 tablespoons Miracle Whip light
1 teaspoon sugar (optional)
pepper

Steps:

  • Boil the chicken breasts in water until cooked.
  • Chop chicken breasts into salad-ready pieces.
  • Chop pickles and add to chicken breasts.
  • Add Miracle Whip, sugar (if you'd like), and pepper and mix together until salad consistency.
  • Serve on top of mixed greens or as sandwiches.

Nutrition Facts : Calories 98.5, Fat 3, SaturatedFat 0.6, Cholesterol 37.3, Sodium 553.5, Carbohydrate 3.1, Fiber 0.4, Sugar 2.3, Protein 13.9

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