LIGHT AND REFRESHING STRAWBERRY JELLO PIE
This is one of my very favorite recipes!!! I was first introduced to it years ago at Thanksgiving by my aunt. It was a huge hit then and still is every time I make it! It is so easy, light and delicious! Even my hubby can't get enough!! You can also substitute the strawberry jello with lime and the strawberry yogurt with key...
Provided by Lindsey McCue
Categories Fruit Desserts
Time 15m
Number Of Ingredients 5
Steps:
- 1. Dissolve the jello in 1/4 cup boiling water.
- 2. With a wire whisk, stir in yogurt, one at a time.
- 3. Gently fold in cool whip until completely incorporated.
- 4. Pour mixture in pre-made pie shell.
- 5. Refrigerate at least 4 hours. Preferably overnight.
- 6. Top with more cool whip and/or fresh strawberries! YUM!!
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