Make and share this Lemon Tofu Spaghetti recipe from Food.com.
Provided by yourmindisaradio
Categories Spaghetti
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Marinate tofu in the juice of the lemons while preparing the rest of the sauce.
- Add some zest to the juice as well.
- Be sure that all of the tofu absorbs some lemon juice.
- Combine tomatoes, oil, parsley, green onion, and basil; cook 5-7 minutes.
- Add the tofu and about half of the lemon juice to the tomatoes and onion with pepper; cook 5-7 minutes.
- Serve over pasta.
Nutrition Facts : Calories 453.3, Fat 10.5, SaturatedFat 1.5, Sodium 233.7, Carbohydrate 78.1, Fiber 7.2, Sugar 5.9, Protein 16.6
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