LEMON MERINGUE PIE MILKSHAKE
This recipe comes from a First magazine. My husband loves lemon merigue pie and thinks this milkshake sounds fabulous. I haven't made this yet.
Provided by Zaney1
Categories Shakes
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In blender, combine milk, lemon zest, lemon juice, and lemon curd.
- Blend 5 seconds.
- Add vanilla ice cream and blend until smooth, about 10 seconds.
- Pour into serving glasses.
- Top with whipped cream and additional lemon zest.
- Serve immediately.
Nutrition Facts : Calories 263.4, Fat 13.9, SaturatedFat 8.5, Cholesterol 55.1, Sodium 107.7, Carbohydrate 30.2, Fiber 1.2, Sugar 25, Protein 5.1
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