LEMON HERB MARINADE

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Lemon Herb Marinade image

I got this recipe from my best friend. She always uses it on chicken but I find it also works very well with Halibut, but don't marinate the halibut as long as you would chicken.

Provided by Simply Chris

Categories     Chicken

Time 2h5m

Yield 4-6 serving(s)

Number Of Ingredients 7

1/2 cup olive oil
3/4 cup lemon juice
1 teaspoon Lawry's Seasoned Salt
2 teaspoons dried basil
2 teaspoons dried thyme
1 teaspoon garlic powder
2 teaspoons paprika

Steps:

  • Mix all ingredieants well.
  • Pour over chicken and marinate at lease 2 hours (or overnight).
  • If using fish, only marinate 1/2 hour.
  • Grill chicken or fish on B-B-Q, or broil in broiler.
  • This makes enough for 6 boneless, skinless chicken breasts.

Nutrition Facts : Calories 258.3, Fat 27.2, SaturatedFat 3.8, Sodium 2, Carbohydrate 5.7, Fiber 1.1, Sugar 1.4, Protein 0.6

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