LEMON GREEN BEANS

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Lemon Green Beans image

Make and share this Lemon Green Beans recipe from Food.com.

Provided by Millereg

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb green beans
2 fluid ounces water
2 fluid ounces lemon juice
4 teaspoons unsalted butter
1 teaspoon lemon, rind of, grated
1 teaspoon fresh parsley, chopped

Steps:

  • Place beans in a steamer basket over boiling water.
  • Cover saucepan and steam 5-7 minutes or until green beans are tender; rinse under cold water and drain.
  • Combine water and lemon juice in a heavy nonstick skillet over medium heat.
  • Simmer 2-3 minutes or until reduced by half; stir in butter.
  • Add green beans and lemon peel; simmer 3-4 minutes or until green beans are heated throughout.
  • Remove from heat; add parsley and salt to taste and toss.

Nutrition Facts : Calories 73.4, Fat 4, SaturatedFat 2.5, Cholesterol 10.2, Sodium 8, Carbohydrate 9.5, Fiber 4, Sugar 2, Protein 2.2

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