LEMON GINGER TEA
I love this tea. It's very refreshing. The "tea" in this case refers to the infusion process used.
Provided by GinaS
Categories Beverages
Time 3h10m
Yield 1 Gallon
Number Of Ingredients 3
Steps:
- Grate or thinly slice ginger root (no need to peel).
- Steep in boiled water for at least 3 hours (more if you can stand to wait that long). I like to use my french press coffee maker, but use what you have on hand.
- Pour strained liquid into 1 gallon pitcher, adding lemon juice and sweetener.
- Add enough cold water to make 1 gallon.
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