LEMON DREAM PIE

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Make and share this Lemon Dream Pie recipe from Food.com.

Provided by Gagoo

Categories     Pie

Time 1h15m

Yield 1 Pie, 8 serving(s)

Number Of Ingredients 11

1 (8 ounce) package cream cheese, softened
3/4 cup sugar, divided
3 eggs, divided
9 inches unbaked pie shells
3/4 cup light corn syrup
1/3 cup lemon juice
2 tablespoons butter, melted
1 tablespoon cornstarch
2 teaspoons lemon peel, freshly grated
whipped cream or whipped topping
fresh berries

Steps:

  • Preheat oven to 350°F.
  • Beat cream cheese, 1/4 cup sugar and 1 egg with an electric mixer in a small bowl, until smooth. Spread evenly in bottom of pie crust.
  • Using same bowl, beat 1/4 cup sugar, remaining 2 eggs, corn syrup, lemon juice, butter, corn starch and grated lemon peel until well blended. Pour over cream cheese layer. Sprinkle remaining 1/4 cup sugar evenly over filling.
  • Bake 50 to 55 minutes or until filling is puffed and set. Cool on wire rack. To serve, top with whipped cream.

Nutrition Facts : Calories 432.4, Fat 21.9, SaturatedFat 9.8, Cholesterol 108.6, Sodium 280.2, Carbohydrate 56.5, Fiber 0.9, Sugar 28.6, Protein 5.5

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