LEMON-CHIVE POTATOES

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Lemon-Chive Potatoes image

Make and share this Lemon-Chive Potatoes recipe from Food.com.

Provided by mydesigirl

Categories     Potato

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1 tablespoon olive oil
1 lb red potatoes, cubed
salt and pepper, to taste
1/2 cup water
3 chives, thinly sliced
1 teaspoon lemon juice

Steps:

  • In a large pot, heat oil over medium-high heat.
  • Add potatoes and sprinkle salt and pepper.
  • Cook, tossing occasionally, until golden (10-15 minutes) adding more oil, if needed.
  • Add water, stir and cover.
  • Cook until potatoes are tender and liquid has evaporated (about 5 minutes).
  • Transfer to a serving bowl and toss potatoes with lemon juice and chives.

Nutrition Facts : Calories 111.9, Fat 3.5, SaturatedFat 0.5, Sodium 7.5, Carbohydrate 18.2, Fiber 1.9, Sugar 1.2, Protein 2.1

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