LEMON CHEESECAKE (FILLING)

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Lemon Cheesecake (Filling) image

Make and share this Lemon Cheesecake (Filling) recipe from Food.com.

Provided by Kristie-cakes

Categories     Cheesecake

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

1/4 lemon
100 g Philadelphia Cream Cheese
1 tablespoon icing sugar

Steps:

  • Add the lemon juice and icing sugar to the cheese, whisk for around 2 minutes, being careful not to over whisk as this can cause the mixture to split.
  • Store in the fridge until ready to use/serve.

Nutrition Facts : Calories 447.8, Fat 35, SaturatedFat 22, Cholesterol 110, Sodium 297.1, Carbohydrate 29.4, Fiber 1.3, Sugar 23.7, Protein 7.9

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