LEFTOVER HAM CASSEROLE
We are not a ham family, but received a rather large one as a gift. I finally figured out what to do with the leftover ham by tossing several things together. Easy and fast!
Provided by BurgyJ
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- * All of these ingredients can be altered to fit your preferences.
- Cook pasta and set aside, while its cooking --.
- Cube your ham.
- Cut the mushrooms and zucchini into quarters.
- Dice onions.
- Saute the onions, zucchini and mushrooms in the olive oil and butter.
- In a large casserole dish combine the ham, pasta and vegetable.
- Add a handful of Montery jack cheese and mix thoroughly.
- Sprinkle top with breadcrumbs.
- Bake in 350°F oven for 20-30 minutes.
- Enjoy!
Nutrition Facts : Calories 475.1, Fat 27.6, SaturatedFat 12.2, Cholesterol 96.2, Sodium 224.2, Carbohydrate 25.7, Fiber 2.4, Sugar 3.4, Protein 30.5
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Check it out »#ham #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #casseroles #main-dish #pork #oven #one-dish-meal #meat #equipment
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