I wanted some potato chips NOW. I looked at the other recipes and decided that I would try to make them faster. This is what I came up with.
Provided by Chicagopm
Categories Lunch/Snacks
Time 11m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 3
Steps:
- Wash potato but do not peel it (I said this was lazy).
- Slice potato very thinly. (I used a microplane).
- Spray a flat microwavable dish with cooking oil spray.
- Lay potato slices on the dish in a single layer (do not overlap).
- Lightly salt potato slices.
- Microwave for approximately 5 - 5.5 minutes.
Nutrition Facts : Calories 164, Fat 0.2, SaturatedFat 0.1, Sodium 12.8, Carbohydrate 37.2, Fiber 4.7, Sugar 1.7, Protein 4.3
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