I highly recommend Lapsang Souchong tea as a great way to add that smoky flavor to almost any dish. This recipe is healthy. Low cal, low fat, high in flavor. YAY.
Provided by Annacia
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Boil 3 cups of water, use one cup to steep the tea for 5 minutes.
- Add the tea (with the leaves) to a deep skillet with the remaining 2 cups of water. Add parsley, garlic salt, honey, barbecue sauce, and flour to skillet and turn heat on medium.
- Add chicken and diced carrots.
- Cover and allow to simmer for 15-20 minutes.
- Serve over rice.
Nutrition Facts : Calories 294.4, Fat 13.5, SaturatedFat 3.9, Cholesterol 92.8, Sodium 182.5, Carbohydrate 11.1, Fiber 1, Sugar 7.7, Protein 30.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #poultry #easy #beginner-cook #fall #spring #summer #winter #chicken #dietary #low-sodium #seasonal #low-calorie #low-carb #low-in-something #meat
You'll also love