LAZY-DAY OVERNIGHT LASAGNA

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Lazy-Day Overnight Lasagna image

Provided by Jennifer J

Categories     Pasta

Number Of Ingredients 10

1 lb italian sausage, mild
4 c spaghetti sauce
1 c water
2 c ricotta cheese
2 Tbsp chives, fresh/chopped
1/2 tsp dried oregano
1 egg
8 oz lasagna noodles
1 lb mozzarella, slices
2 Tbsp parmesan cheese, grated

Steps:

  • 1. Brown sausage in large skillet; drain well.
  • 2. Add spaghetti sauce and water.
  • 3. Blend well.
  • 4. Simmer for 5 minutes.
  • 5. In medium bowl, combine ricotta cheese, chives, oregano and egg.
  • 6. Mix well.
  • 7. In bottom of ungreased 13x9-inch (3-quart) baking dish or lasagna pan, spread 1-1/2 cups of meat sauce.
  • 8. Top with half of the noodles, half of the ricotta cheese mixture and half of the mozzarella cheese.
  • 9. Repeat with remaining noodles, ricotta cheese mixture and mozzarella cheese.
  • 10. Top with remaining meat sauce.
  • 11. Sprinkle with parmesan cheese.
  • 12. Cover.
  • 13. Refrigerate overnight.
  • 14. Heat oven to 350 (Uncover baking dish. Bake 50 to 60 minutes or until noodles are tender and casserole is bubbly.)
  • 15. Cover.
  • 16. Let stand 15 minutes before serving.
  • 17. NOTE: Can easily substitute ground beef for sausage AND cottage cheese for ricotta.

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