LAYERED CRAB SPREAD
I'm always requested to bring this quick, easy appetizer to holiday gatherings. It's a little spicier than other crab spreads!
Provided by Tina
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 2h10m
Yield 24
Number Of Ingredients 8
Steps:
- In a large bowl, beat together cream cheese, lemon juice, Worcestershire sauce, garlic powder and onion. Stir in the parsley. Spread the mixture evenly on a large serving platter. Layer with desired amount of chili sauce. Top with crabmeat. Cover and chill in the refrigerator at least two hours before serving.
Nutrition Facts : Calories 74.6 calories, Carbohydrate 1.1 g, Cholesterol 26.8 mg, Fat 6.6 g, Fiber 0.1 g, Protein 2.9 g, SaturatedFat 4.1 g, Sodium 99.1 mg, Sugar 0.3 g
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